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Here are the ingredients to some of the Valley’s best specialty cocktails. Use these delicious recipes to cool off and chill out during the summer months.


Fiery Mandarin
From Jade Bar at Sanctuary Resort & Spa in Paradise Valley

-          2 oz Absolute Vodka
-         1 slice of a jalapeno
-          1/3 of an orange (zest)
-          1 oz cranberry juice
-          ½ oz lemon juice
-          ¾ oz simple syrup

1.     Muddle jalapeno, add zest and liquids.
2.     Add ice, shake and double strain.
3.     Serve up in chilled martini glass with jalapeno slice garnish.