You’re not going to get any points from your nutritionist for guzzling pumpkin spice lattes, but the gourd itself is actually quite good for you.
The temperatures don’t seem to be easing up just yet, so refresh with these delicious desert-inspired recipes from Azuñia Tequila.
To keep cool, mix up these cocktails from Southern Rail in Phoenix at home before those fall days kick in.
After Ocean Prime launched a store-wide challenge to create a unique cocktail using Absolut Elyx, the winning cocktail, judged on a series of criteria, is now on all Ocean Prime menus across the country, including the High Street hot spot in Phoenix. The Watermelon Elyx is a juicy and delicious mix of Absolut Elyx vodka, Uncle Val’s Gin, watermelon, fresh basil, lime and Hella Ginger Bitters.
The pros behind the bar at La Bocca Wine Bar and Urban Kitchen on High Street share their must-try summer cocktails.
This summer, the Spa at the Boulders Resort is offering a special “Sip & Soak with Sangria” deal ($79)
If you’re tired of the usual chocolate or vanilla variety, the pros at Superstition Mountain Golf & Country Club have whipped up two unique ice cream recipes–with peppercorn–to try on the next 115-degree day.
Whether you’re celebrating the Fourth of July relaxing poolside, around the barbecue with friends and family or planted firmly on the couch catching up on Netflix, here are two festive cocktails from Smirnoff for your sipping pleasure.
This Angry Party Punch, from Angry Orchard mixologist Jeremy Oertel, will please both wine and beer drinkers–and those who crave a pretty Instagram shot, to boot.
With the help of Executive Chef Michael Wismer of Kneader’s Bakery & Cafe, at-home chefs can have tasty homemade barbecue sauces and salad dressing to impress their party guests in just minutes.