Wine & Spirits

Need a little lowdown on bubbly before the ball drops at New Year’s Eve? Here’s everything you need to know this holiday season about Champs from Mountain Shadows Food and Beverage Director Jim Gallen.

Taking advantage of Arizona’s beautiful winter citrus, SanTan Brewing and Huss Brewing Co. has unveiled two seasonal sipping musts.

From gifting wine your favorite hostess to choosing the right bottle for the holiday table, Theo Rutherford, sommelier at Deutsch Family Wine & Spirits, offers up some great wine-giving (and wine-getting!) tips.

One of 25 new cocktails added to delicious lineup at Blue Hound Kitchen & Cocktails is Michael Mailloux’s ode to the cinnamon-y scents of the season.

Join Mountain Shadows on select Saturdays at Hearth ’61 to take part in the resort’s unique, fun and informative Spirited Sipping Seminars.

In honor of Women’s Equality Day this weekend, winemaker Olivia Teutschel is launched a new trio of California wines on August 27: emBRAZEN wines.

Beer lovers have the chance to sample some of the best brews around at the fifth-annual Real, Wild & Woody Indoor Beer Festival on July 28 from 2 to 6 p.m.

Red, rich and ready to pair with Pops’ favorite meaty dishes, check out our picks for Father’s Day wine gifting–as well as great option to have on the table at your Dad’s Day meal.

The Montauk in Old Town is celebrating everyone’s favorite summertime sip with daily rosé tastings.

Cinco de Mayo, sometimes referred to as “Cinco de Drinko,” is just around the corner. In Arizona, there are a plethora of restaurants to choose from when it comes to enjoying these tasty tequila-based concoctions. Here are a few of our faves.