Browsing Category
Food & Restaurant News
1816 posts
Your home for the latest food and restaurant news in Phoenix, Scottsdale, Paradise Valley and more. Find the latest updates on the best Phoenix Restaurants, Scottsdale Restaurants and Paradise Valley Restaurants.
Celebrate Halloween Weekend with these Boozy Boo’s and Deadly Deals
Celebrate Halloween weekend with these boozy boo's and Halloween weekend deadly deals!
The AZFoothills Guide to Outdoor and Patio Dining
Check out our list of the best patio and outdoor dining options throughout the Valley as temperatures begin to cool!
S. Maranto’s to Debut as North Scottsdale’s Italian Market
S. Maranto's will debut in North Scottsdale late 2021, stay tuned as we showcase one of the Valley's hottest new Italian restaurants.
New Weekly Events at Phoenix’s Linger Longer Lounge
Checkout these fun weekly events at one of Uptown Phoenix's hottest locations, the Linger Longer Lounge.
Z’Tejas Goes Pink – Drink Pink for The Singletons
For the entire month of October Z’Tejas Southwest Grill will be selling pink awareness ribbons, $10/ribbon for The Singletons.
Newest Anthem Wine Bar, L’ Entrata, is Offering Special Giveaways for October Grand Opening
Jay and Maria Toupin are all set to open their brand new Anthem Wine Bar, L' Entrata, with giveaways and specials for wine enthusiasts.
Festive Fall Cocktail Recipes featuring Roxx Vodka
Arizona-based beverage, Roxx Vodka, shares some super fun and festive Fall cocktails for any occasion!
Recipes with Chef William Turner: Pumpkin Spice Creme Brûlée
Private Chef William Turner shares a simple and fun fall pumpkin spice creme brûlée recipe for this holiday season!
Slider Throwdown Returns to North Phoenix This Fall for Annual “Battle of the Burger”
On Sunday, November 14 from noon to 3:00 p.m., the popular Slider Throwdown fundraising event that supports the efforts of the Arizona Friends of Foster Children Foundation (AFFCF) returns to High Street.
Experience Dining with the Dead: A Feast for the Souls Cookbook
Dining with the Dead is an unforgettable cultural and culinary odyssey. Traditional, celebratory Mexican food is the soul of this one-of-a-kind cookbook.
