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True Food Kitchen

true-food-kitchen 

Experts: Judi Testani, founder of Testani Design Troupe; Sam Fox, CEO of Fox Restaurant Concepts Aesthetic: Eco-industrial
True Mood: The lemon yellow and apple green color palette, blended with dark and light wood tones, is relaxed and cheery at this Biltmore Fashion Park eatery. Two community tables, an exhibition-style kitchen and white oak butcher-block tables in the dining room provide an inviting and open feel. “There’s a great energy to the room,” Fox says. “It makes you feel good when you’re in there.”
True Food: Fox notes how the organic, energetic space matches the fare. Fresh, regionally grown organic fruits and vegetables, whole grains, as well as house-made natural sodas and teas promote unique, balanced and globally inspired meals to nourish the body and mind. They further integrate the healthy living philosophy of Dr. Andrew Weil, renowned author and True Food co-owner.
True Good: True Food Kitchen’s design and construction are environmentally friendly, from reclaimed wood floors and recycled quarry tiles to low-voltage LED lighting and high-efficiency kitchen equipment. Indoor plants help absorb the facility’s carbon footprint. A member of the Green Restaurant Association, True Food also participates in recycling and water management programs; its waterless urinals will save 40,000 gallons a year.
The Scoop: 2502 E. Camelback Rd., Phoenix. 602.774.3488, www.foxrc.com.