Every year a new dining craze explodes across the Valley and in 2010, gluten free dining took center stage. Numerous restaurants throughout the Phoenix area have now added gluten-free options to their menus to accommodate diners with celiac disease or specific wheat allergies. Instead of avoiding the bread, pasta and pizza, now diners can enjoy the best that carbs have to offer while, remaining gluten free. By going gluten free, these restaurants have managed to turn these formerly food no-no’s into a big delicious yes.
The Far East meets the Southwest as SOI4 Bangkok Eatery opens at The SHOPS Gainey Village in Scottsdale!
Whether you’re looking to dine nearby or venture to a restaurant a little out of the way, here are four fab eateries in various necks of the Valley.
Caffe Boa has long been a favorite dining destination for the Tempe crowd. Now, the 17-year-old restaurant has a stylish baby sibling, Caffe Boa Bistro, making delicious waves in East Mesa.