An “Iron Chef” turns an ever-changing restaurant space into a modern Mexican mainstay with Distrito.
Lamb shank and sliders. Sushi rolls and fish and chips. Tempe’s new Thirsty Lion Pub & Grill specializes in traditional sports bar fare with an upscale twist.
AFTER FINDING SUCCESS IN OREGON, the team behind Thirsty Lion Pub & Grill opened its third (and only non-Oregon) location of the popular bar and grill at the ever-growing Tempe Marketplace. With 16 flat-screen TV’s gracing the pub and more than 50 beers on tap, Thirsty Lion in a sports fan’s dream. However, with a menu that includes oven-roasted lamb shank with white cheddar mashed...
Yes to Noh
Scottsdale’s Noh offers diners a unique and undeniably hip way to experience some of the best sushi and seafood in the Valley.
Tried and true. Test out these AFM-approved hot spots.
If you desire a speedy-yet-sophisticated lunch, try the fall plates menu at...
The Capital Grille
Even those who have to eat lunch on the run want something delicious and satisfying. Scottsdale and Phoenix locations of The Capital Grille have unveiled a genius new fall “plates” menu that allows diners three mouthwatering courses and promises to have them in and out in a mere 45 minutes—plenty of time to get back to the office. The fall plates menu features three soups/salads, three sandwiches and three sides; diners...
Two stories. A sparkling pool. Crystal chandeliers.Scottsdale Quarter’s new Michael Dominick’s LincolnAvenue Prime Steakhouse boasts all the gorgeousness ofa high-end home or resort—with excellent fare, to boot.