Tucson Dining
Bob's Steak & Chop House Tucson
Bob’s Steak & Chop House takes to heart the “everything is bigger in Texas” mentality, offering portions that would make their hometown proud. The restaurant, originally started in Dallas, Texas, is a traditional Southern-style steakhouse that makes guests feel comfortable and at home while also offering large portions of delicious eats.
The Abbey in Tucson
The Abbey in Tucson, owned by restaurateur Brian Metzger, takes simple comfort foods and evolves them into a palette-pleasing meal that will knock you off your feet. The restaurant’s interior, filled with bookshelves, cozy booths, a chalkboard overhead for specials, and candles on every table, encompasses modern sophistication. With upbeat, rock-and-roll type tunes playing and the chatter of pleased customers filling your ears, the ambiance is a perfect match for the food.
5 Vegan Places to Try in Tucson
For practicing Vegans, Vegetarians and people looking for some healthy, organic food, it can be difficult to find a good restaurant. Check out these Vegan-friendly Tucson hot spots.
Union Public House in Tucson
Tucson’s dining scene gains flavor and momentum with the opening of Union, the latest culinary star to appear on the Old Pueblo’s expanding restaurant map.
Holiday Dining in Old Pueblo
Last week, AFM online presented some stellar Easter dining deals in Old Pueblo. This week, we showcase more eateries dishing out bang-for-your-buck holiday dining options.
