Easter Week, April 18 to 24, is just around the corner. This year The Ritz-Carlton, Dove Mountain is setting out to make it a memorable holiday with a bevy of events and incentives all week long.
The Ritz-Carlton Dove Mountain says its holiday highlights will include Easter Brunch at Cayton’s Restaurant, Easter Dinner at CORE Kitchen & Wine Bar, Thursday-through-Saturday evening sushi and live entertainment in Ignite Lobby Lounge, Friday evening Cowboy Barbecue Buffet and a variety of family-friendly activities throughout the week.
Throughout Easter Week, patrons of the resort will Save 15% all week on The Dove Mountain Body Wrap Slim and Detox at The Ritz-Carlton Spa.
For kiddies and kiddies at heart, a Jelly Bean Counting Competition will be held in the lobby all week with the winner to be announced Saturday, April 23 at 4:30 p.m.
Tuesday, April 19- Dive-In Movies at the Pool (hotel guests), Aventura Lawn Games (hotel guests)
Wednesday, April 20- Cosmic Slide (hotel guests), Aventura Lawn Games (hotel guests)
Thursday, April 21- Sushi and Live Entertainment in Ignite Lobby Lounge, Dive-In Movies at the Pool (hotel guests), Aventura Lawn Games (hotel guests)
Friday, April 22 - Cowboy Barbecue Buffet, 3- or 4-Course Easter Weekend Dinner at CORE Kitchen & Wine Bar, Sushi and Live Entertainment in Ignite Lobby Lounge, Cosmic Slide (hotel guests), Aventura Lawn Games (hotel guests), Ritz Kids Evening with Dinner
Saturday, April 23 - Sushi and Live Entertainment in Ignite Lobby Lounge, 3- or 4-Course Easter Weekend Dinner at CORE Kitchen & Wine Bar, Sonoran Desert Museum Raptor Flight at 5 p.m. at Ignite Patio, Dive-In Movies at the Pool (hotel guests), Aventura Lawn Games (hotel guests), Ritz Kids Evening with Dinner, Easter Bunny Tuck-In (available for purchase by hotel guests)
EASTER SUNDAY, APRIL 24, 2011
Children’s Easter Egg Hunt at Brisa Lawn (hotel guests only) 8:30 a.m. sharp
Easter la Carte Brunch and Dessert Buffet at Cayton’s Restaurant 10 a.m. to 3 p.m. Adults $65, children under 12 years of age $25, plus beverage, tax and gratuity
A generous selection of starters and la carte main courses is followed by an irresistible dessert buffet. Entre choices include Smoked Salmon Benedict, Herb-Crusted Pork Tenderloin, Lobster Frittata, Espresso-Rubbed Beef Tenderloin, Honey-Glazed Ham, Grilled Citrus-Herb Shrimp Skewers, and Artichoke Quiche.
Easter Bunny Sighting at CORE Kitchen & Wine Bar 9:30 to 10:30 a.m.
Easter Bunny Sighting at Cayton's Restaurant 11:30 am to 12:30 pm
Easter Dinner at CORE Kitchen & Wine Bar 5:30 to 9 p.m. $75 (three courses) or $85 (four courses), plus beverage, tax and gratuity
A three- or four-course la carte selection of seasonal favorites is highlighted by an entre choice of Bay of Fundy Salmon with Asparagus-Tomato Salad and Grilled Corn Polenta; Roasted Petaluma Chicken Breast with Smoked Fava Bean-Ricotta Pure, Roasted Baby Carrots and Fennel; or Grilled Filet of Beef with Garlic-Almond Haricots Verts and Celery Root Gratin.
To Learn More
Reservations are required for holiday dining and are available at 520.572.3000. For Easter-week room reservations, please call 800.241.3333, or visit www.ritzcarlton.com.
