Feb. 22, 2020. A perfectly timed event after the all-day rain held up allowing invited guests to enjoy this authentic Southern Mexican fare. Live music and a mariachi band complimented the dining experience, from the fresh guacamole made table-side to the Mexican artwork throughout the state-of-the-art patio and indoor dining area. In addition to its family recipes, the restaurant is known for its unique drinks and extensive tequila and mezcal menus.
Photography by Stephen Yap
Steve Yap Photography