Features

Three of the Valley’s most beloved chefs invite us to their holiday table—and dish out their favorite seasonal recipes.

Happy Holidays

This time of the year, we all are celebrating Christmas, Hanukkah and so many more holidays. This is really the time of the year we look back and say “Wow, is it over already?” We go over 
the year’s accomplishments—and the part of 
our to-do list that we really never got done. 
    My mother, who had a heart attack last September, was given a week to live. We decided to take her to hospice and knew that the end was certain. We sat there and saw people coming and going, and families coming together to say their last goodbyes; it was very sad. My mother, who could not have heart surgery due to her age, kept believing she would get...

Tis’ the season to give with no limits and show the little ones in our community our support and love during the most wonderful time of the year.

Thanksgiving Day is hectic but everyone knows that it is really all about the day after that is the busiest and craziest. Like every Black Friday, be ready to pitch a tent and consume an endless amount of caffeine once again but this time, make sure to check out these tips below from Kimberly Hastings, Public Relations for Westcor and Macerich, before heading out.