6. elements at Sanctuary on Camelback Resort
Vegetarians and gluten-free eaters can relax at Sanctuary on Camelback Resort's award winning restaurant, elements. Hormone-free meats, local and organic produce, and sustainable seafood has lifted this Scottsdale restaurant to be one of the highest ranked in the Valley. Food Network star and "Iron Chef American" winner, Executive Chef Beau MacMillian, runs the kitchen and uses his talents to create farm-fresh American food with Asian influences. Guests can even enjoy a raw bar which features delectable seafood and shellfish. elements provides a remarkable view of Camelback Mountain, emphasizing the beauty of the restaurant and the food itself.