11.The House Brasserie
Chef Matt Carter shares his passion for Mediterranean cuisine in an intimate house setting in Old Town Scottsdale (ask about the history of the house). An Argentinian-style coal grill ensures authentic, smoky flavors for his inventive dishes in the eatery that is not yet a year old. Carter also reaches beyond the Mediterranean to Italy, providing diners with delicious house-made pastas and elaborate entrees like duck confit ravioli. Mixologists are always on hand and at the ready to prepare unforgettable hand-pressed cocktails. This restaurant is perfect for a quiet evening with a group of friends and family or for a secluded dinner date.