Scottsdale's Old Town Farmer's Market

As author of ‘Dine Out Phoenix,’ eating out is one of my favorite past times. When I’m in the mood for sophisticated comfort, I head to FnB and sit at the cozy bar where Chef Charlene Badman cooks right in front of me. Passionate about freshness and flavor, her secret weapon is locally grown, organic ingredients. For quick, inexpensive and casual [fare], the tiny counter-service eatery, Aloha Kitchen, is one of my faves. A must-try is the insanely delicious Hawaiian plate special (Kalua pig with cabbage), available on Wednesdays and Saturdays. I can never go wrong when meeting friends at Postino Winecafé for happy hour and bruschetta. And when I’m in the mood to cook, I head to Scottsdale’s Old Town Farmer’s Market. Fresh produce, local cheeses, baked goods and cooking demos with celebrated local chefs—a great way to spend a Saturday morning. To work off all the calories, hiking North Mountain several times per week is essential. But for a longer hike, Pinnacle Peak has won my heart with its dramatic views of the desert. And then there is retail therapy—so many places, so little time! Check out fashion icon Robert Black’s vintage clothing shop, Fashion by Robert Black, to find real treasures that he has shopped around the world to collect.” —Pam Swartz , author of “Dine Out Phoenix: Where to Eat from Chic to Unique” and “Arizona Getaways for the Incurably Romantic: 45 Sensational Destinations for Lovers” and 32-year Valley resident