Wright’s at the Biltmore

Doesn’t a toasted brioche (topped off with caramelized bananas, house-made caramel and whipped cream) sound appetizing? Brunch-goers can also enjoy a light French toast griddle or opt for a heavier entree like the citrus-charred prawns. 602.381.7632, http://www.arizonabiltmore.com/Dining/Wrights.aspx