T. Cook’s at Royal Palms Resort

At this Mediterranean Market buffet, enticing entrees include buttermilk pancakes with blueberry compote and vanilla-scented whipped cream as well as the boneless “Poulet Rouge” chicken thigh with roasted tomatoes and fingerling potatoes for those with a heartier appetite. Top it off with a Mediterranean Bloody Mary cocktail. 866.579.3636, http://www.royalpalmshotel.com/phoenix-arizona-dining.php