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Miraval Resort & Spa in Tucson is keeping their legacy in the family by announcing Justin Macy as their new Executive Chef. An Arizona native, Chef Macy first came to Miraval in 1999 with his mother, who worked as a chef in the Miraval kitchen. 

At 17 years old, he began his culinary career at Miraval, where he rose through the ranks to ultimately become Executive Chef.  Chef Macy works alongside his wife, Kim Macy, who is the pastry chef at Miraval.

To learn more, visit www.miravalresorts.com

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Yes, it's fall, and what better way to welcome the new season than with a new seasonal menu! Thirst Lion Pub and Grill at Tempe Marketplace recently launched their new fall menu, featuring savory items like BBQ smoked pork pizza and beer steamed shellfish. And with football season heating up, it's the perfect place to grab a cold brew and relax.

To find out more about their new menu, visit www.thirstylionpub.com

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If you're not familiar with local celebrity jewelry designer, Jacqueline Nerguizian, or non-profit entrepreneur and founder of the Ronan Thompson Foundation, Maya Thompson, this is what you need to know: they both hate cancer. So much so in fact, that Nerguizian recently designed this bracelet (with the shortened and lengthened saying) for the Ronan Thompson Foundation. The jewelry ranges from $1,100 to $3,000. A special piece will be auctioned off at the upcoming Gold Party benefiting the Ronan Thompson Foundation on Saturday, September 29...

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You don't need to be an Ironman or Ironwoman to know that praparing for a triathlon take a lot more than putting one foot in front of the other. Take it from Brooke Schohl, MS, RD, who brings her passion for the sport to Scottsdale with the all-new triathlon store, Destination Kona, opening October 2 in the Scottsdale Promenade. Destination Kona is an extension to Schohl's online store she launched in March 2012. 

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