Jun. 4, 2015. Top chefs from across the state of Arizona assembled at Westin Kierland Resort & Spa for a night of elaborate table decor, exquisite food, fine wine, and a great cause: The American Liver Foundation. Each chef had his or her own menu, table for 12, and provided linens and flowers to make each table unique.

Photography by Debby Wolvos
www.dw-photography.net
debbyw@q.com