Mar. 19, 2015. The Happiest Hour featured an exclusive shopping experience highlighted by the hottest spring styles from Robert Graham, alongside a firsthand look at the beautiful technology and design of one of the most fascinating vehicles on the road today, the McLaren. A memorable evening full of creative appetizers by Chef Eddie Matney, and a tasting of the new Haig Club Single Grain Scotch Whisky.

Photography by Stephen Yap
Steve Yap Photography
yapper@cox.net