Home Events Details - Vincent Guerithault Celebrates 50 Years of Culinary Craftsmanship with Special Dinner

Events: Arizona - Phoenix - Scottsdale

Event 

Title:
Vincent Guerithault Celebrates 50 Years of Culinary Craftsmanship with Special Dinner
When:
10.11.2019 06.00PM
Where:
Vincent on Camelback - Phoenix
Category:
Food & Wine Events

Description

What: Vincent Guerithault “Toast and Roast” event celebrating Vincent’s 50-year milestone of creating culinary sensations

 

When: Friday, Oct. 11 at 6 p.m.

 

Where: Vincent on Camelback, 3930 E Camelback Rd, Phoenix 85018

 

Who: Celebrity roasters will include Jon Kyl, Jerry Colangelo, Robert Spetzler and Mark Tarbell, Terry Goddard and Harvey Mackay,  to name a few

 

Cost: The event is open to the public and the price is $295 per person (plus tax and service) which includes a multi-course dinner with wine pairings

 

RSVP: Visit www.vincentsoncamelback.com for the "Toast and Roast" dinner

 

Menu: The menu includes signature dishes from across Vincent’s 50-year career

 

Rondelles d'Aubergines Farcies aux Asperges et Parmesan (L'Oustau de Baumanière,Les Baux de Provence)

Eggplant Wrapped Asparagus with Parmesan and Fleur de Sel

 

Consommé de Canard au Gingembre (Le Français, Chicago)

Duck Consommé with Ginger

 

Homard et Saint-Jacques à la Vapeur au Beurre Blanc (Le Français, Chicago)

Steamed Maine Lobster and Sea Scallops served with Beurre Blanc

 

Tourte de Ris de Veau au Champignons (L'Oustau de Baumanière, Les Baux de Provence)

Veal Sweetbread Turnover with Wild Mushrooms

 

Tournedos Rossini et Pommes Soufflées (Le Français, Chicago)

Beef Tenderloin with Foie Gras and Soufflé Potatoes

 

Crêpes Veuve Joyeuse au Citron (Maxim's, Paris)

Lemon Crêpe Soufflé

 

Pot de Crème et Gourmandises