During the entire week of the Phoenix Open, restaurant and pub Tilted Kilt will host a tent within the golf course located on the 18th fairway. Designed and decorated to look like an actual Tilted Kilt, the tent will serve freshly made pork sandwiches and their famous Olde Dublin Irish Stew, which includes tender beef pot roast, celery and onions slow-cooked in a rich and hearty Guinness beef stock, topped with a scoop of Colcannon potatoes. The stew is a popular dish, and it’s recommended to get in line early. Titled Kilt also offers Miller and Coors beers, and remains one of the largest food and drink tents at the open, holding 500 to600 patrons. Unlike some VIP tents, Tilted Kilt is open to all attendees. Check out this video to see what they have to offer.