Mother's Day at Modern Steak 

Modern Steak, a new twist on the traditional steakhouse is serving a three course, prix-fixe menu for $30 per person Mother’s Day weekend, from 11:30 a.m. to 3 p.m. on Saturday, May 8 and 10 a.m. to 4 p.m. on Sunday, May 9. The restaurant’s dinner menu will be served from 4 to close. From the prix-fixe menu, first course selections include Mini Donuts with strawberry preserves; Lobster Chowder “New England Style;” and a Chopped Salad with avocado, crisp vegetables, parmesan, and champagne vinaigrette. A variety of entrée items will be available, such as Wild Berry Pancakes with orange cream and breakfast potatoes; Artichoke Tortelli with roasted mushrooms and asparagus; and Braised Short Rib and Egg Sandwich with avocado and roasted tomato.

At Modern Steak, decadent dessert selections finish the meal, including Peanut Butter Cup with Valrhona Chocolate Ganache and a house cookie, or Chocolate Pound Cake with citrus marmalade and chocolate pastry cream.  Modern Steak is located at Scottsdale Fashion Square, 7014 E. Camelback Rd., Scottsdale, 85251. For more information or reservations, call 480.423.7000.