Tucson Dining

Nearly open for a year, Falora has already made Eater.com’s one of the 24 hottest pizzerias to open in United States in 2013. Located in historic Broadway Village, Falora marries a blend of authentic Neapolitan pizza making with contemporary twists.

                                                                               ...

by: Shannon North

For anyone who thinks that the Old Pueblo is simply slinging tacos and taquitos, our 2013 Top Restaurant List will set you straight and leave you hungry. This year’s list offers a birds-eye view of the delectable downtown dining scene and a gives a satiated knod to those that get it right and stay delicious, meal after meal.

Cayton’s Restaurant, one of Ritz-Carlton, Dove Mountain’s delicious restaurants, has recently opened the Ultimate Burger and Shake Experience. The restaurant is open to the public and located at The Gold Club at Dove Mountain. Cayton’s Burger Bistro, CB2, is cooking up gourmet burgers and shakes along with a variety of regional craft beers.

January 1, 2013 brought a new year, new resolutions, and a new Tucson restaurant! The Lodge Sasquatch Kitchen offers high quality comfort foods reminiscent of hunting, fishing, and skiing lodges. The one-of-a-kind restaurant is Chef Aaron May’s latest Tucson creation.