AZFoothills.com LLC

Taste of the NFL, presented by Frito-Lay, Quaker, and the PepsiCo Foundation, is the Super Bowl’s largest purpose-driven culinary event, and proceeds are dedicated to GENYOUth to End Student Hunger! They will be joined by over 25 incredible chefs, including such Arizona culinary superstars Beau MacMillan, Christopher Gross, Mark Tarbell, Maria Mazon, and Maurice Gordon, as well as chefs from PepsiCo Foundation’s IMPACTO Hispanic Business Accelerator program including restaurants Sushi To and Pupusa Princess. Every chef will prepare their own Taste of the NFL signature dish! Get ready for 4 hours of food, fun and football – with incredible food and beverages, chances to mingle with over 30 NFL players and celebrity guests, and other surprise moments. Proceeds raised through Taste of the NFL benefit GENYOUth’s End Student Hunger Fund to help foster nutrition security among at-risk youth by increasing access to school meals in Arizona and around the nation.