AZFoothills.com LLC

 INAUGURAL #UnmistakablyArizona HARVEST DINNER                                                                                                               Chef Justin Beckett, of Beckett’s Table and Southern Rail, teams with Executive Chef Jeremy Pacheco and the LON’s culinary team to create a five-course dinner highlighting all-Arizona products, in collaboration with Bob McClendon, of McClendon’s Select Organic Farm and Wendell Crow, of Crow’s Dairy. The patio, wrapped in twinkle lights, sets the stage for this celebration of Arizona farming, which will be paired with wines from Arizona’s Callaghan Vineyards.                                                                                                                                                              6-9 pm | $99++/person