2011 HOLIDAYS AT THE RITZ-CARLTON, DOVE MOUNTAIN WILL FEATURE SWEET TREAT TEAS AND PASTRY CLASSES, FAMILY THANKSGIVING AND CHRISTMAS DINING -- AND A MIDNIGHT FIRE DANCER TO RING IN 2012
MARANA, AZ. September 30, 2011 – Arizona residents and resort guests are invited to celebrate the holidays at The Ritz-Carlton, Dove Mountain this year, enjoying treasured events including a festive Thanksgiving brunch and dinner, holiday-themed Sweet Treat teas and pastry classes, Christmas dining and seasonal tales from a Native American storyteller, and the opportunity to ring in 2012 in style throughout the New Year’s weekend.
NOVEMBER 2011 FESTIVITIES
Thursday, November 24
Thanksgiving Brunch at Cayton’s
10 a.m. – 3 p.m.
Two-course à la carte Thanksgiving Brunch with included dessert buffet. $60 adults, $30 children under 12
Thanksgiving Dinner at Core Kitchen & Wine Bar
5:30 – 9 p.m.
Three-course à la carte Thanksgiving Dinner, $95 adults, $40 children under 12
DECEMBER 2011 FESTIVITIES
Saturday, December 24, 2011
Sweet Treats Tea and Pastry Class with Small Bites Lunch
11 a.m. – 1 p.m.
Guests will build and decorate their own gingerbread teepee. Includes festive light fare and decadent desserts. $38 per person
Christmas Eve Dinner at CORE Kitchen & Wine Bar
5:30 – 9 p.m.
Three-course à la carte Christmas Dinner, $95 adults, $40 children under 12
Sunday, December 25, 2011
Christmas Brunch at Cayton’s
10 a.m. – 3 p.m.
Two-course à la carte Christmas Brunch with included dessert buffet. $60 adults, $30 children under 12
Christmas Dinner at Core Kitchen & Wine Bar
5:30 – 9 p.m.
Three-course à la carte Christmas Dinner, $95 adults, $40 children under 12
Friday, December 30, 2011
Holiday Buffet
5 – 8 p.m.
Holiday-themed delights to celebrate the season. $48 adults, $24 children under 12
Saturday, December 31, 2011
Sweet Treats Tea and Pastry Class with Small Bites Lunch
11 a.m. – 1 p.m.
Guests will build and decorate their own gingerbread teepee. Includes festive light fare and decadent desserts. $38 per person
New Year’s Eve Dinner at CORE Kitchen & Wine Bar
5:30 – 9 p.m.
Three-course à la carte New Year’s Eve Dinner, $95 adults, $40 children under 12
Four-course a la carte New Year’s Eve Dinner, $125 adults
Midnight Fire Dancer to ring in the New Year
JANUARY 2012 FESTIVITIES
Sunday January 1, 2012
New Year’s Brunch at Cayton’s
10 a.m. – 3 p.m.
Two-course à la carte New Year’s Brunch with included dessert buffet. $60 adults, $30 children under 12