Food & Restaurant News

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For your best food-loving friend, look no further than these must-get gourmet gifts (many of which are local). Happy gifting!

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To keep warm on those chilly evenings, try out this spicy, veggie-packed chowder recipe from Aaron Pool of Gadzooks Enchiladas & Soup.

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Throughout the holiday season, several Valley restaurants are dishing up fab gift card deals and freebies.

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Tanzy Restaurant at Scottsdale Quarter recently released its new weekend brunch menu.

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Now that Thanksgiving has come to a close, it is time to bust out the beautiful winter-white cocktails. Dish up Bonefish Grill’s Winter White Cosmo at your upcoming holiday fete.

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Looking to switch things up a bit for your Turkey Day dinner? Try these two wine-infused recipes from Mark West Wines.

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Put the shopping bags down and stop at these Valley restaurants for freebies, special menus, all-day happy hour and much more.

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In 2015, Eric and Jackie Gichner founded VITANI. The Chicago couple wanted to produce a cocktail that not only has top-shelf bar-quality spirts, but also the alcohol content of a drink prepared by a professional bartender.