Food & Restaurant News

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In the heart of trendy Phoenix, St. Francis, a modern restaurant with urban flair, brings fresh and rustic ingredients to the table.

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The Hash Kitchen in Scottsdale may be known for their DIY Bloody Mary bar and incredible hash plates, but there are a few secret-menu dishes that have guests who are in the know coming back for more.

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Toast to dear ole Dad with these delicious cocktail recipes this Father’s Day weekend.

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Grill up these delectable salmon and chicken recipes, featuring Mark West wines, that’ll make Dad’s day.

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Happy National Iced Tea Day! To celebrate this super-refreshing holiday, Tetley Iced Tea has provided three cooling recipes to sample this weekend.

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Matthews 1812 House specializes in handmade specialty desserts and has just launched a line of bourbon-infused treats.

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Treat your dad to a festive menu (hello, prime rib) or delicious dining deals in the Valley for Father’s Day (June 19).

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The third-annual Tilted Earth Festival, taking place June 16 through 18 in Riverfront Park in Cottonwood, is sure to impress revelers with a celebrated lineup of acoustic and rock performers and a wide selection of food and drinks from the likes of Best of Our Valley winners Page Springs Cellars and D.A. Ranch, as well as local brewers and a variety of food trucks.