Food & Restaurant News

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Commemorate Pops by popping open these festive bottles on Father’s Day.

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Flagstaff’s newest restaurant, Shift, welcomes in summer with a scoop of this refreshing—yet unexpected—sorbet.

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These Valley restaurants are hosting specials (all-day happy hour, anyone?) to kick off the unofficial start of summer, Memorial Day.

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May is National Burger Month and, to celebrate, Jewel’s Bakery and Cafe in Phoenix is dishing up a hearty, chorizo-infused burger (for May only) that begs to be whipped up for your Memorial Day barbecue.

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Now that our first 100-degree days are behind us, it is time to start thinking about what cooling cocktails to whip up to get us through the next few months. For those hot late-spring days, try these fruity cocktail recipes poolside.

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Formerly Grape Wine Bistro, the new-and-improved Grape has re-opened in a new location in North Scottsdale, offerings its guests contemporary dishes and an approachable, extensive wine list

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Snooze, an A.M. Eatery, has become a Valley hot spot for family-friendly morning feasting. At the restaurant’s most recent opening at Kierland Commons (which opened in late summer 2015), we feasted on Snooze’s new spring-menu offerings.

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Johnjay Van Es, of the Johnjay & Rich morning show on 104.7, names his five favorite burger joints in the Valley.