@ChefP8n

Chef Payton Curry is the executive chef of the original Mill Avenue district restaurant, Caffe Boa, and its Mesa counterpart, Boa Bistro. Diners can enjoy a menu of all-natural, organic and seasonally inspired cuisine complete with an award-winning wine program.

Followers: 635

Following: 592

Number of Tweets: 575

Favorite person to follow?

A great friend of mine and fellow banger Stephanie Izard from the Girl and the Goat in Chicago. She and I have a very similar style of cooking and the exact same taste in Bourbon.

Why did you start Tweeting?

My PR firm from a previous restaurant group made me do it.

What do you never Tweet about?

Ty Largo.

What Tweet has generated the most response?

Doing a beaver tasting menu on Valentine’s Day.

What is the strangest place you've Tweeted from?

The war-torn hills of Bosnia this summer, being chased by the militia.

How do you choose who you follow?

I never follow. I always lead or trip those ahead of me.

iPhone or BlackBerry?

Neither.