Sunset Room Music to the ears of Valley butter cake and shellfish tower lovers, Mastro’s Steakhouse North Scottsdale…
May 14, 2020
After a successful four years in far north Scottsdale, Doug Smith wanted to allow a little more space and flexibility for his loyal customers. In fact, a meal at his former space was available by reservation only. So Smith, a veteran and owner French’s Meat, opened Bourbon Cellar in a fresh and much larger location at Scottsdale Rd. and Pinnacle Peak Pkwy.
December 11, 2018
As Old Town's Bourbon & Bones celebrates its first anniversary, we caught up with Chef Joshua James "J" Amonson about what he has in store for the milestone.
November 3, 2017
On Oct. 18, Dominick’s Steakhouse at Scottsdale Quarter will donate an entire evening of sales to Make-a-Wish Arizona.
September 25, 2017