Melissa
2935 posts
the Food Editor for Arizona Foothills Magazine.
5 Rosés for Summer Sipping
With summer just around the corner, everything is coming up rosé! Here are five favorites to give a…
May 26, 2020
Chef Chat: Greg Smith of Ling and Louie’s Asian Bar and Grill
Get to know Greg Smith, corporate executive chef of Ling and Louie’s Asian Bar and Grill. Good news:…
May 25, 2020
Spoil Dads and Grads at Mastro’s
Though this might not be the graduation day high school and college seniors envisioned or a traditional Father’s…
May 21, 2020
Memorial Day Dining in Phoenix 2020
Though Memorial Day weekend looks a little different this year, there are still clambakes and barbecue ribs to…
May 21, 2020
Recipe: Jungle Cat
Summer vacations might be on hold for now but that doesn’t mean your cocktail can’t act like an…
May 19, 2020
Cloth & Flame Launches Arizona Community Dinners Fundraiser
Cloth & Flame has launched the new Arizona Community Dinners Fundraiser, a genius way to support restaurant staff…
May 18, 2020
Mastro’s Steakhouse North Scottsdale Now Open–Plus Private Dining!
Sunset Room Music to the ears of Valley butter cake and shellfish tower lovers, Mastro’s Steakhouse North Scottsdale…
May 14, 2020
Recipe: Pita Jungle’s Veggie Noodle Stir Fry
Looking to use up the veggies in your crisper? Check out this stir fry recipe from Pita Jungle.…
May 13, 2020
Kneading to Know: Tips for Baking Bread at Home
By Nick Ambeliotis Homemade bread is sweeping the nation as people look to baking to fill their time…
May 12, 2020
Arizona Restaurant Association Announces Reopening Guidance for Valley Eateries
Governor Doug Ducey announced last week that in-restaurant dining can resume on May 11. (Restaurants scheduled to open…
May 11, 2020