From sleek hot spots to time-honored, homey favorites, the Valley is brimming with stellar steakhouses serving up prime cuts and decadent sides.
scottsdale fine dining
After a successful four years in far north Scottsdale, Doug Smith wanted to allow a little more space and flexibility for his loyal customers. In fact, a meal at his former space was available by reservation only. So Smith, a veteran and owner French’s Meat, opened Bourbon Cellar in a fresh and much larger location at Scottsdale Rd. and Pinnacle Peak Pkwy.
The Westin Kierland Resort & Spa’s deseo restaurant has long been a local favorite for inventive fine dining, thanks to its divine Nuevo Latino cuisine and A-plus service. Now that deseo has unveiled a transformed menu from Chef de Cuisine Derek Biazo, here are five reasons to pay the resort restaurant a visit this holiday season.
Seeking a traditional steakhouse experience in Old Town? Look no further than Ben & Jack’s. Located in Old Town Scottsdale, this 5,000-sq.-ft. restaurant is …