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Chefs
59 posts
Trendsetter to Know: Pastry Chef and “Sugar Fairy” Lisa Graf
Meet Lisa Graf, a highly accomplished pastry chef or "sugar fairy" as she calls it, for the new modern Southwestern restaurant Ghost Ranch AZ.
Trendsetter to Know: Chef Josslyn Micheal
Meet 11-year-old aspiring chef and recent winner of the 2020 Blue Cross Blue Shield of Arizona Walk On! Kids Cooking Challenge.
Trendsetter to Know: Chef Aaron Chamberlin at Good Things Coming
Meet Chef Aaron Chamberlin, the CEO and founder of Good Things Coming, an Arizona-based cannabis and edible brand.
Trendsetter to Know: Chef William Turner
Meet Chef William Turner, one of Scottsdale's leading private catering chef for all your event and party needs.
Trendsetter to Know: Summer Sanders of Local Juicery
Meet Founder, Chef, and Creative Director of Sedona favorite Local Juicery, who will be expanding soon with more Arizona locations in Flagstaff along with and new Sedona eatery, Wildcraft Kitchen.
Trendsetter to Know: Chef Samantha Sanz of Chef de Cuisine at Talavera
Meet James Beard nominated Chef de Cuisine at Talavera Restaurant at the Four Seasons Scottsdale.
Trendsetter To Know: Dustin Cooke of Riot Hospitality Group
Meet Dustin Cooke of Riot Hospitality Group, the latest culinary director who oversees menu creation for many award-winning restaurants.
Trendsetter to Know: Chef Jorge Gomez Aguilar
Meet Chef Jorge Gomez Aguilar, the chef and owner of Humble Pie in Scottsdale.
Trendsetter to Know: Chef Stephen Jones
Meet 39-year culinary veteran and owner of Travel & Leisure award-winning restaurant, larder + the delta, located in downtown Phoenix.
Trendsetter to Know: Franchesca Gonzales of Fuel to Fit
Meet Franchesca Gonzales of Fuel to Fit, a health-driven meal prep company based in Tempe, Arizona.
