Trendsetter to Know: Steven Zimmerman, Executive Chef at Merkin Vineyards
Meet Steven Zimmerman, a classically trained, award-winning certified executive chef.
May 16, 2023
Trendsetter to Know: Jason Alford, Executive Chef at Pa’la Kitchen
Meet Chef Jason Alford, a seasoned veteran of open wood-fire grilling.
May 2, 2023
Trendsetter to Know: Dana Dumas, Restauranteur & Founder of SugarJam The Southern Kitchen
Meet Dana Dumas, CEO, founder, head chef and baker at SugarJam The Southern Kitchen that serves Southern-based brunch, lunch and baked goods in North Scottsdale.
August 2, 2022
Trendsetter to Know: Pastry Chef and “Sugar Fairy” Lisa Graf
Meet Lisa Graf, a highly accomplished pastry chef or "sugar fairy" as she calls it, for the new modern Southwestern restaurant Ghost Ranch AZ.
October 26, 2021
Trendsetter to Know: Chef Josslyn Micheal
Meet 11-year-old aspiring chef and recent winner of the 2020 Blue Cross Blue Shield of Arizona Walk On! Kids Cooking Challenge.
October 5, 2021
Trendsetter to Know: Chef Aaron Chamberlin at Good Things Coming
Meet Chef Aaron Chamberlin, the CEO and founder of Good Things Coming, an Arizona-based cannabis and edible brand.
September 28, 2021
Trendsetter to Know: Chef William Turner
Meet Chef William Turner, one of Scottsdale's leading private catering chef for all your event and party needs.
September 14, 2021
Trendsetter to Know: Summer Sanders of Local Juicery
Meet Founder, Chef, and Creative Director of Sedona favorite Local Juicery, who will be expanding soon with more Arizona locations in Flagstaff along with and new Sedona eatery, Wildcraft Kitchen.
September 14, 2021
Trendsetter to Know: Chef Samantha Sanz of Chef de Cuisine at Talavera
Meet James Beard nominated Chef de Cuisine at Talavera Restaurant at the Four Seasons Scottsdale.
September 7, 2021
Trendsetter To Know: Dustin Cooke of Riot Hospitality Group
Meet Dustin Cooke of Riot Hospitality Group, the latest culinary director who oversees menu creation for many award-winning restaurants.
August 17, 2021