Picture information
Lunch & Learn Dinner with Chef Beau MacMillan and his two special guests: Shinji Kurita, Executive Chef of ShinBay, a contemporary Japanese eatery in Scottsdale. ShinBay was nominated for "Best New Restaurant" in 2012 by The James Beard Foundation. Kurita was joined by Chicago's famed Chef Danny Grant.
Photography by Debby Wolvos, DW Photography
www.dw-photography.net
debby@dw-photography.net
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