Foodie news roundup for the week of March 3: Trapp Haus BBQ, CB Live, Foothills Caring Corps’ 15th Annual Taste of Foothills Fundraiser, Thai Chili 2 Go, Omni Scottsdale Resort & Spa at Montelucia, Fox Restaurant Concepts PANDA, Four Peaks Grapefruit Radler, Farm & Craft, IHOP National Pancake Day, The Phoenician Tavern,
Farm & Craft has rolled out a fresh menu–with new healthful dishes across every category from starters to entrees–to help balance out all the hot cocoa and sugar cookies you’re consuming this month.
Foodie news roundup for the week of March 26: Chompie’s Passover, Miracle Mile Deli Passover, National Pita Day at Pita Jungle, Farm & Craft, Luci’s Healthy Marketplace, Luci’s at the Orchard, Doughbird happy hour, Sorso Wine Room cocktail menu
Looking to start 2018 by digging into healthy, nutritious fare? Well, these Valley restaurants dish up delicious, good-for-you fare to make your resolutions a breeze to keep in the new year and beyond.
Now that Farm & Craft in Scottsdale is open every day at 8 a.m. for breakfast, it was time to try a few of it’s a.m. eats.
Whether you’re seeking a healthier cocktail to adhere to your New Year’s resolution or want a refreshing sip for your Super Bowl party, try this kombucha cocktail recipe from Farm & Craft.
Foodie news roundup for the week of Jan. 9: Farm & Craft, Barrio Queen, The Market Restaurant + Bar by Jennifer’s, Homeboy’s Hot Sauce
