Recipe: Berries & Bubbles

No cauldrons needed to whip up this wicked cocktail, courtesy of Ocean Prime. Just a little dry ice turns a tasty cocktail into a mighty spooky one.

Berries & Bubbles

1 ¼ ounce Belvedere Citrus Vodka

¾ ounce Crème de Cassis

1 ½ ounce sour mix

1 ounce Domaine Chandon Brut

Fresh berries

Dry ice

Combine Belvedere Citrus Vodka, Crème de Cassis and sour in a mixing tin. Add ice, shake vigorously and strain into a chilled martini glass containing a spoonful of berries and a piece of dry ice. Finish cocktail with a float of Domaine Chandon Brut.

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