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scottsdale italian dining

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A Taste of Parma Italian Roots

At the start of our meal at the newly opened Parma Italian Roots, Executive Chef Chris Gentile warns, "There's going to be a lot of carbs." Sweeter words have never been spoken. 
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A Taste of EVO

It has been a few years since we had been back to EVO in Scottsdale, and after a recent dinner visit, we were wondering what took us so long to get back to this gem.