Taste Tidbits
Foodie news roundup for the week of Sept. 17: Luci’s at the Orchard, Luci’s Healthy Marketplace, Free Sushi Day at P.F. Chang’s, Modern Market, Match Restaurant and Lounge, Brat Haus Oktoberfest, J&G Steakhouse Reopens
Foodie news roundup for the week of Sept. 17: Luci’s at the Orchard, Luci’s Healthy Marketplace, Free Sushi Day at P.F. Chang’s, Modern Market, Match Restaurant and Lounge, Brat Haus Oktoberfest, J&G Steakhouse Reopens
Foodie news roundup for the week of August 20: Ocean Prime Sushi Duo, Sundae Funday at Desert Ridge Marketplace, Fitz’s Supper Club 2018 Celebrities at YOUR service for First and Ten, Fired Pie, Press Coffee Cold Brew Shakers
Foodie news roundup for the week of March 26: Chompie’s Passover, Miracle Mile Deli Passover, National Pita Day at Pita Jungle, Farm & Craft, Luci’s Healthy Marketplace, Luci’s at the Orchard, Doughbird happy hour, Sorso Wine Room cocktail menu
Looking to start 2018 by digging into healthy, nutritious fare? Well, these Valley restaurants dish up delicious, good-for-you fare to make your resolutions a breeze to keep in the new year and beyond.
Christmas is mere days away. Panic may have set in. Still in need of gifts? Co-owner of Luci’s Healthy Marketplace, Lucia Schnitzer, has come to the rescue with a few last-minute gift ideas that are available at the Phoenix store.
When dining out this month–from grabbing a dozen doughnuts to sipping on a margarita–consider popping by these Valley dining destinations to donate to a breast cancer cause.
Foodie news roundup for the week of Oct. 3: The Wing Counter in Glendale, Salty Sow in Scottsdale, Okra Cookhouse & Cocktails, brunch at Twisted Grove Parlor + Bar
Sure, bikini season is right around the corner–so it is best to make this red velvet whoopie pie recipe, from Lucia Schnitzer at Luci’s Healthy Marketplace in Phoenix, before it actually arrives.
Chock-full of beans, peppers and corn, this Cowboy Caviar recipe from Luci’s Healthy Marketplace in Phoenix is sure to be a knock-out during your Super Bowl festivities.
Lucia Schnitzer of Luci’s Healthy Marketplace in Phoenix has created a tasty tamale pie (not served at Luci’s) made straight from the crock-pot that saves time but gives diners the same great taste.