And because it is impossible to go to a smokehouse without some serious meat, a meal at Liberty Station isn’t complete without some Texas brisket. Tender and tasty, the brisket utterly melts in your mouth. (The St. Louis spare ribs with Kansas City-style glaze is another meaty must.) The divine Boston baked beans and honey-butter corn bread are just a few of the traditional sides for pairing with the smoked dishes.

Liberty Station is open daily for lunch at 11:30 a.m. until 3 p.m. Dinner service begins at 5 p.m. nightly. Happy hour is offered at the bar Monday through Sunday from 3 to 6 p.m. Brunch is served Sundays from 10 a.m. until 3 p.m.
photos by Joanie Simon