Phoenix’s Beckett’s Table announces the return of one of the Valley’s favorite summer feasting events, starting tomorrow: the Grown-Ups table. The summertime experience features a three-course meal and drinks by Chef Justin Beckett enjoyed around the community table. On select Wednesday evenings in June, July and August (June 7 and 28, July 19 and 26, and August 9 and 16), guests are invited to savor a family-style meal complete with beverage pairings and a to-go bag of leftovers to enjoy at home.
Each week, the themed menu will be unveiled on social media. (Previous Grown-Ups Table menus have included Spanish Tapas, Baja Peninsula, Asian Wok and more.) The dinners commence at 6 p.m. and are available for $45 per person (a limited number of tickets are available each week). Reservations can be made by purchasing tickets online here.
Related Posts
sneakybird Officially Opens Queen Creek Location
In addition to signature chicken sandwiches, wraps and wings, the Queen Creek outpost also boasts sliders.
Federal Pizza is Heading to Paradise Valley Reimagined This July
The new location features a custom-built, curving space with colorful 1970s vibes and arcade games.
Nook Kitchen Debuts Summer Selections
Nook launched an extensive new menu designed to offer guests a refreshing escape from soaring temperatures.
Immersive Dining Experience Debuts at Arizona Biltmore
Le Petit Chef blends 3D projection mapping, storytelling and more to deliver a multi-sensory adventure.