When it comes to chocolate, there are only two possible downsides: the calorie count and the powdery residue that’s left swirling in my mug of hot cocoa. However, Petrossian (the co. known for its caviar) has an handy invention called Hot Chocolate on a Stick. For $18, you get six cubes of Belgian chocolate–attached to sticks, natch–that you magically stir into your hot milk. No messy powder in sight. www.petrossian.com.
Now, if anyone get eliminate calories from chocolate, you would make me the happiest gal on earth.