JOJO Coffeehouse is celebrating the fall season with a menu featuring seasonal flavors and new twists on some favorite dishes. The locally owned breakfast and brunch restaurant in Old Town is introducing a mix of new menu items alongside a few returning fall favorites through November 25.
“We are excited to share our fall-inspired drinks and dishes highlighting the flavors guests look forward to this time of year,” Owner Mike Melton said. “This year’s lineup includes classics like the Pumpkin Spice Latte along with new creations like delicious Tiramisu Pancakes.”
The Fall Pancake Flight is making its return with three large pancakes, including two new flavors. The Blueberry Lemon Ricotta Pancakes are a returning favorite, featuring a blueberry-infused pancake layered with house-made lemon curd and blueberry sauce, then finished with whipped cream and fresh berries.
The Pumpkin Pancakes feature spiced pumpkin-flavored pancakes layered with bourbon mascarpone, drizzled with warm caramel sauce and topped with spiced whipped cream and candied pecans. Rounding out the Fall Pancake Flight are the new Tiramisu Pancakes, featuring espresso-infused pancakes layered with delicate ladyfingers and mascarpone cream, finished with a dusting of dark cocoa.
The Fall Coffee Flight also makes its return, featuring two classic flavors alongside three new additions. The Pumpkin Spice Latte and Caramel Macchiato are returning, and the Tiramisu Mocha, Toffee Nut White Mocha and Pumpkin Cream Brown Sugar Cold Brew join the flight for fall.
The Tiramisu Mocha blends espresso and chocolate and is topped with house-made vanilla mascarpone cold foam and cocoa powder. The Toffee Nut White Mocha combines warm spices, mellow nuttiness and sweet white chocolate atop JOJO’s signature espresso, finished with toffee nut cold foam and toffee bits. The Pumpkin Cream Brown Sugar Cold Brew features JOJO’s signature cold brew sweetened with house-made brown sugar syrup, topped with pumpkin cream cold foam and sprinkled with cinnamon.
For those craving a savory bite, JOJO Coffeehouse is adding the Fall Hash. The new dish features savory chorizo and sweet roasted butternut squash tossed with potatoes, black beans and charred poblano peppers, then topped with crumbled cotija cheese, fresh cilantro and two sunny-side-up eggs.
Cocktail lovers can sip on the Apple Cider Sangria, a popular fall drink featuring spiced red sangria garnished with apple and orange slices and a honey-cinnamon half rim. JOJO Coffeehouse continues to offer its full breakfast and brunch menu along with its classic coffee and mimosa flights and cocktails. Weekend brunch-goers can also enjoy live music on Saturdays starting at 11 a.m. Learn more at jojocoffeehouse.com.
