ZuZu at Hotel Valley Ho has long been a Valley favorite for its comforting classics in a retro-cool setting. Recently, the restaurant unveiled several tasty new menu items to its fall lineup.
Coming this fall to Crab & Mermaid’s former spot in Old Town is Square One Concepts, Inc.’s newest restaurant concept, Famous 48.
The summer is already sizzling, but Bourbon & Bones Chophouse & Bar has found a way to make it even hotter. The Old Town steakhouse has announced a special three-course summertime prix fixe menu.
El Panzon y Frida, found just behind W Scottsdale, boasts an eclectic menu from Executive Chef Paulina Martinez, that we were able to sample during a media preview, served in a beautiful space bursting with color, texture and an incredible hand-painted mural of Frida Kahlo.
Now that the bikinis has been tucked away for the year, perhaps it’s time to get to a steakhouse–pronto–for a hearty cut. Here are a few local favorites to try this season.
In November, Matt Carter’s newest restaurant, Fat Ox, joined his sister restaurants Zinc Bistro, The Mission and The House Brasserie in Scottsdale.
After a day cheering on your favorite golfers during Waste Management Phoenix Open this week, it’s time to kick back with a great meal and thirst-quenching cocktails.
Now with a fully renovated interior and patio area as well as enhanced menus and weekly features, North Scottsdale’s Local Bistro has reopened. Now, diners …
In March, Scottsdale was graced with another fab and fresh dining concept from the folks behind Grassroots Kitchen & Tap: Twisted Grove Parlor + …
An incredible wine selection. A welcoming, intimate atmosphere. A comfortable, dog-friendly patio. And a delectable and approachable menu with a twinge of Italian inspiration. …