CALA Scottsdale is embracing the flavors of late summer with new dishes across its breakfast, lunch, and happy hour menus. The coastal-inspired restaurant, known for its Mediterranean energy and stylish setting, is making it even easier to savor something fresh – no matter what time of day you visit. The updated breakfast menu features several new favorites designed to elevate your morning ritual.
Highlights include a classic smoked salmon and bagel, indulgent brioche French toast, a nutrient-packed egg white avocado shakshuka, and a savory breakfast BLT. Each dish delivers bold flavor with Cala’s signature touch, perfect for pairing with a cappuccino or catching up with friends on the patio.
Lunch offers a flavorful range of dishes that reflect the restaurant’s globally inspired approach. Guests can enjoy items like crispy Greek fries, roasted cauliflower red lentil curry, hearty chicken Milanese, a protein-packed salmon Cobb salad, and flat iron steak frites.
Whether you’re in the mood for something light and vegetable-forward or something satisfying and classic, the new additions promise something for every palate.
Cala also introduced its new “Cool Down” Happy Hour — a weekday offering designed to bring extra chill to the warm evenings. Available every Tuesday and Wednesday from 3 p.m. to close, the happy hour features $2 scallops, oysters, and shrimp. Regular Happy Hour has been updated and is offered daily from 3 to 6 p.m., seven days a week, making it even easier to unwind with friends or coworkers over cocktails and shareable plates. Learn more about the new menu at calascottsdale.com.
