Recipes: Mastro’s Christmas Cocktails

If you have stopped by Mastro’s Steakhouse, Mastro’s City Hall and Ocean Club this holiday season, you might have sampled these two decadent, festive cocktails. Now, you can whip up these sumptuous sips at your own holiday soirees.

mastros salted caramel

Salted Caramel

Build: Shaker with ice

1 oz. Double Cross vodka

3 oz. Gabriel Boudier Caramel liqueur

1 oz. Tuaca

Splash whipped cream

Shake vigorously.

Garnish: Salt rim

mastros ruby

Ruby Slippers

Build: Tall glass with ice

1 oz. Nolet’s gin

1.5 oz. Deep Eddy’s Ruby Red vodka

.25 oz. Solerno Blood Orange

1/2 lime squeeze

Splash Tres Agave Nectar

Shake, and top with Fever Tree ginger beer.

Garnish: Grapefruit slice

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