Chefs from the likes of The Capital Grille, Ciao Grazie, Four Peaks Brewing Company, Fleming’s Prime Steakhouse & Wine Bar (pictured), Jalapeno Inferno, Tom’s Thumb, Grimaldi’s Pizzeria, True Food Kitchen, Dutch Bros. Coffee and the restaurants of the Fairmont Scottsdale Princess Resort (Bourbon Steak, Ironwood American Kitchen, La Hacienda and Toro) will gather on the campus of Notre Dame Preparatory on Oct. 24 to offer tastings of their top dishes at the school’s 10th annual culinary festival. The casual outdoor festival kicks off at 6 p.m. on the NDP campus in Scottsdale. The 2014 festival drew more than 500 guests to the school.
Tastings, hosted cocktails and live music performed by Elvis Before Noon are included in the $100 ticket price. (Guests must be 21 and older.)The reduced ticket price for alumni (age 21-plus) is $50. Raffle ticket prices are $50 each, three for $100 and 20 for $500. The grand prize is $5,000 or one year of free school tuition. Other prizes include baskets of restaurant gift cards valued at more than $500 per basket.
Online event registration and raffle tickets are now available at www.ndpsaints.org.
Oct. 24: Notre Dame Preparatory Culinary Festival
