It is every foodie’s favorite time of the year: Spring Arizona Restaurant Week (ARW)! From Friday, May 17, through Sunday, May 26, participating restaurants around the Valley offer guests dining specials and menus apart from their usual bill of fare.
During Spring ARW, the three-course, prix-fixe menus are available for $33 or $44 per person.
“Arizona Restaurant Week has become one of the most popular dining events in the state,” says Arizona Restaurant Association president and CEO, Steve Chucri in a press release. “We are proud to have a hand in sharing our state’s culinary chops with residents and visitors alike, and give our local restaurants a platform to showcase their amazing talents through a fun and creative outlet.”
Restaurants currently set to participate in Spring ARW include Hearth ’61, elements, Prado, Roaring Fork, The Melting Pot, The Canal Club, Bourbon & Bones, Different Pointe of View, Fat Ox, T. Cook’s, Zinc Bistro, ZuZu, Roka Akor and dozens more.
Diners can view a complete list of participating restaurants for Spring ARW online at www.arizonarestaurantweek.com.