Take a break from sunning and soaking this weekend, and savor some of the Valley’s great Labor Day dining deals and events.
On Monday, Sept. 1, Roaring Fork and Salty Sow restaurants are offering buy-one get-one-free entrees. www.roaringfork.com; www.saltysow.com.
Ingo’s Pop-Up Beer Garden is coming to the patio at Ingo’s Tasty Food on Labor Day, Monday Sept. 1 from 11 a.m. to closing. The beer garden will feature beers from Stone Brewing Co., Lagunitas Brewing Company, Black Market Brewing, and North Coast Brewing Company. Fine craft beers will be available all day at Happy Hour prices. No RSVP needed. www.ingostastyfood.com.
In honor of the three-day holiday weekend, El Chorro would like to invite all those who need a little TLC to come in from 5 p.m. to 9 p.m. on Friday, Aug. 29 and Saturday, Aug. 30 to try a special Labor Day three-course prix fixe meal for just $38. www.elchorro.com.
On Sunday, August 31, bring home a Bobby Q BBQ feast for the whole family. Fully-equipped to fill up to four people with 18-hour smoked beef-brisket, seasoned pulled pork, pecan smoked St. Louis ribs, and juicy BBQ chicken straight off the rotisserie. Enjoy four half-orders of Bobby Q’s best BBQ meats, your choice of two sides and four cornbreads for $31. www.bobbyq.net.
Culinary highlights of Labor Day Weekend at Ritz-Carlton, Dove Mountain will include a Cayton’s Smokehouse Round-Up Buffet on Saturday, August 30, featuring fresh salads, grilled vegetables, flatiron steak, roast suckling pig, Louisiana crawfish boil, pork tenderloin and an array of all-American desserts. Further dining experiences will be presented at CORE Kitchen & Wine Bar, with added prix-fixe selections to offer grilled teriyaki salmon and slow-braised beef ribs. www.ritzcarlton.com/dovemountain.