Oliver’s Modern American Restaurant to Open in Former Historic Polynesian Dairy Queen Building 1 share 0 0 1
Read More 3 minute read Restaurants A Taste of Parma Italian Roots At the start of our meal at the newly opened Parma Italian Roots, Executive Chef Chris Gentile warns, "There's going to be a lot of carbs." Sweeter words have never been spoken. byMelissaOctober 11, 2018