{"id":9452,"date":"2013-03-04T12:38:53","date_gmt":"2013-03-04T19:38:53","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=9452"},"modified":"2013-03-04T12:38:53","modified_gmt":"2013-03-04T19:38:53","slug":"grocery-great-tater-tots","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-wine-products\/grocery-great-tater-tots","title":{"rendered":"Grocery Great: Tater Tots"},"content":{"rendered":"<p><em>In this week&#8217;s Grocery Great segment, guest writer ForXx explores a new twist on an old favorite: tater tots.<\/em><br \/>\n<a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Alexia-Sweet-Potato-Puffs-Image.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-9454 pk-lqip pk-lazyload\"  alt=\"Alexia Sweet Potato Puffs Image\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2013\/02\/20063024\/Alexia-Sweet-Potato-Puffs-Image-80x99.jpg\"  width=\"480\"  height=\"591\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 480px) 100vw, 480px\"  data-pk-src=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Alexia-Sweet-Potato-Puffs-Image.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2013\/02\/20063024\/Alexia-Sweet-Potato-Puffs-Image.jpg 480w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2013\/02\/20063024\/Alexia-Sweet-Potato-Puffs-Image-244x300.jpg 244w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2013\/02\/20063024\/Alexia-Sweet-Potato-Puffs-Image-380x468.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2013\/02\/20063024\/Alexia-Sweet-Potato-Puffs-Image-80x99.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2013\/02\/20063024\/Alexia-Sweet-Potato-Puffs-Image-65x80.jpg 65w\" ><\/a><br \/>\nThis week&#8217;s Grocery Great is focused on one item. We&#8217;re all familiar with the breakfast (or dinnertime) favorite, tater tots. But I stumbled on an delicious spin on this old-fashioned eat: sweet potato tater tots. The all-natural Alexia Crispy Bite-Sized Sweet Potato Puffs are a quick addition to any meal, breakfast, lunch or dinner. At only 140 calories per three-ounce serving, you&#8217;ll enjoy every bite without guilt. And kids love them, so them so those mealtime arguments can stop right there.<br \/>\nServing suggestions: For a healthy breakfast, add a couple slices of turkey bacon and two scrambled egg whites. At lunchtime, enjoy with a grilled chicken breast and sugar snow peas dipped in two tablespoons of ranch dressing. For dinner, pair with grilled vegetables and a turkey patty. If you like what you taste, Alexia also makes spicy julienne-cut sweet potato fries. Yum! Plus, Alexia sweet potato puffs are super-easy to find; purchase them at your local grocer.<br \/>\n<em>For more fab foodie news, follow us on Twitter @AZFoothillsFood, become a fan on Facebook and check us out on Pinterest.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"In this week&#8217;s Grocery Great segment, guest writer ForXx explores a new twist on an old favorite: tater&hellip;\n","protected":false},"author":5,"featured_media":9455,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3],"tags":[334,335,336,1565,4971,13779,13780,13988],"class_list":{"0":"post-9452","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-wine-products","8":"tag-alexia","9":"tag-alexia-sweet-potato-buffs","10":"tag-alexia-tater-tots","11":"tag-best-store-bought-tater-tots","12":"tag-featured","13":"tag-sweet-potato-puffs","14":"tag-sweet-potato-tater-tots","15":"tag-tator-tot-reviews","16":"cs-entry","17":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Grocery Great: Tater Tots<\/title>\n<meta name=\"description\" content=\"In this week&#039;s Grocery Great segment, guest writer ForXx explores a new twist on an old favorite: tater tots.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-wine-products\/grocery-great-tater-tots\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Grocery Great: Tater Tots\" \/>\n<meta property=\"og:description\" content=\"In this week&#039;s Grocery Great segment, guest writer ForXx explores a new twist on an old favorite: tater tots.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-wine-products\/grocery-great-tater-tots\" \/>\n<meta property=\"og:site_name\" content=\"Taste\" 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