{"id":703,"date":"2009-02-18T16:04:17","date_gmt":"2009-02-18T23:04:17","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=703"},"modified":"2021-06-21T03:13:26","modified_gmt":"2021-06-21T10:13:26","slug":"arizona-james-beard-award-nominees","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/arizona-james-beard-award-nominees","title":{"rendered":"Arizona James Beard Award Nominees"},"content":{"rendered":"<p><em>Update: Unfortunately&#8211;and very surprisingly&#8211;none of the Valley&#8217;s glorious chefs or restaurants are among this year&#8217;s James Beard Foundation Award finalists. For a list of nominees, visit <\/em><a href=\"http:\/\/www.jbfawards.com\" target=\"_blank\" rel=\"noopener\"><em>www.jbfawards.com<\/em><\/a><em>. Winners will be announced in May.<\/em><br \/>\nNeed proof that Arizona is home to some of the nation&#8217;s most incredible culinary talent? (You know, besides the amazing food at our local restaurants.) Well, eight of our state&#8217;s finest are among the list of the 2009 James Beard Foundation Awards semifinalists. This list will be cut down to five nominees per category next month, with the winners being announced on May 4.<br \/>\nSam Fox, of Fox Restaurant Concepts, and the man behind such popular ventures are Sauce, Bloom,\u00a0North and Olive + Ivy is up for\u00a0Outstanding\u00a0Restauranter.<br \/>\n<figure id=\"attachment_704\" aria-describedby=\"caption-attachment-704\" style=\"width: 250px\" class=\"wp-caption alignnone\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"size-full wp-image-704 pk-lqip pk-lazyload\"  title=\"vincent-guerithault\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2009\/02\/20085345\/vincent-guerithault-80x112.jpg\"  alt=\"Vincent Guerithault\"  width=\"250\"  height=\"350\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 250px) 100vw, 250px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/vincent-guerithault.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2009\/02\/20085345\/vincent-guerithault.jpg 250w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2009\/02\/20085345\/vincent-guerithault-214x300.jpg 214w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2009\/02\/20085345\/vincent-guerithault-80x112.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2009\/02\/20085345\/vincent-guerithault-57x80.jpg 57w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2009\/02\/20085345\/vincent-guerithault-78x109.jpg 78w\" ><figcaption id=\"caption-attachment-704\" class=\"wp-caption-text\">Vincent Guerithault<\/figcaption><\/figure>\nLocal culinary legends Janos Wilder\u00a0of Janos in\u00a0Tucson and Vincent Guerithault of Vincent on Camelback are in the running for Outstanding Chef.<br \/>\nPhoenix&#8217;s NOCA received a nod for Best New Restaurant.<br \/>\nRestaurant Row&#8217;s Kazimierz World Wine Bar in Old Town Scottsdale is nominated for Outstanding Wine Service.<br \/>\n<figure id=\"attachment_705\" aria-describedby=\"caption-attachment-705\" style=\"width: 210px\" class=\"wp-caption alignnone\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"size-medium wp-image-705 pk-lqip pk-lazyload\"  title=\"beau_macmillan\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2009\/02\/20085354\/beau_macmillan-56x80.jpg\"  alt=\"Beau Macmillan\"  width=\"210\"  height=\"300\"  data-pk-sizes=\"auto\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/beau_macmillan-210x300.jpg\" ><figcaption id=\"caption-attachment-705\" class=\"wp-caption-text\">Beau Macmillan<\/figcaption><\/figure>\nMarc Ehrler of Ventana Room at Tucson&#8217;s Loews Ventana Canyon Resort, Kevin Binkley of Cave Creek&#8217;s Binkley\u2019s Restaurant, and Beau MacMillan of elements at Sanctuary Camelback Mountain Resort and Spa are all among the preliminary nominees for Best Chef: South.<br \/>\nCongrats to all the amazing nominees! Check back next month when we bring you the list of finalists for the 2009 James Beard Foundation Awards.<\/p>\n","protected":false},"excerpt":{"rendered":"Update: Unfortunately&#8211;and very surprisingly&#8211;none of the Valley&#8217;s glorious chefs or restaurants are among this year&#8217;s James Beard Foundation&hellip;\n","protected":false},"author":5,"featured_media":704,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[700,927,1247,7162,7196,7549,7616,8463,9657,11986,15494],"class_list":{"0":"post-703","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-arizona-james-beard-award-nominees","9":"tag-award-winning-arizona-restaurants","10":"tag-beau-macmillan-of-elements-at-sanctuary-camelback-mountain-resort-and-spa","11":"tag-james-beard-awards","12":"tag-janos-wilder","13":"tag-kazimierz-world-wine-bar","14":"tag-kevin-binkley-of-cave-creeks-binkleys-restaurant","15":"tag-marc-ehrler-of-ventana-room-at-tucsons-loews-ventana-canyon-resort","16":"tag-noca","17":"tag-sam-fox","18":"tag-vincent-guerithault","19":"cs-entry","20":"cs-video-wrap"},"yoast_head":"<!-- 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